Fruit Everyday...
Do it for Life!

Welcome to Student Nutrition Services!

Vallejo City Unified School District

Meal Service during Distance Learning

All meals are FREE for any child 18 years of age or younger. Parents can pick up meals from any school site and children do not need to be present for meal pickup. Meals for 7 days of the week are provided.

BREAKFAST AND LUNCH-

- Available for pickup at all school sites on Mondays and Thursdays from 11:00-1:00.

- Morning pickups are available on Mondays and Thursdays from 6:30-8:00 at Bethel High School and Vallejo High Finney Complex Cafeteria on Nebraska Street across the street from Vallejo High.

- A three day supply of meals is provided on Mondays and a four day supply of meals is provided on Thursdays.

SUPPER AND SNACK-

- A seven day supply of Suppers and Snacks are available for pickup on Fridays from 2:00-3:30 at the following school sites:

Cooper Elementary

Dan Mini Elementary

Federal Terrace Elementary

Glen Cove Elementary

Highland Elementary

Hogan Middle School

Lincoln Elementary

Loma Vista Environmental Science Academy

Mare Island Elementary

Patterson Elementary

Pennycook Elementary

Steffan Manor Elementary

Widenmann Solano

Please continue to check this website for any updated information.

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Good nutrition and learning go hand in hand.

Student Nutrition Services is made up of a team of nutrition professionals who are dedicated to our students' health and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Vallejo School District’s school cafeterias meet tough Federal nutrition standards for school meals, ensuring that meals are healthy and well-balanced and provide students all the nutrition they need to succeed at school.

Meals, foods, and beverages sold or served at schools meet State and Federal requirements which are based on the USDA Dietary Guidelines. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

School meals offer students milk, fruits, vegetables, proteins and grains, and they must meet strict limits on saturated fat and portion size. School meals also meet standards requiring age-appropriate calorie limits, larger servings of vegetables and fruits (students must take at least one serving of produce), a wider variety of vegetables, including dark green and red/orange vegetables and legumes, more whole grains and less sodium. Now is a great time to encourage your kids to choose school lunch!

Apply for Free and Reduced Meal Applications Online! Just click the button below.

Notice: The California Revenue and Taxation Code (RTC) Section 19854 requires local educational agencies (LEA) that operate the National School Lunch Program (NSLP) to annually notify households about the Earned Income Tax Credit (EITC) Information Act.